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Fraud alert sunflower oil due to shortages caused by the war in Ukraine

The UK, along with several other governments in Europe, has allowed the use of rapeseed oil in recipes without requiring labeling changes and has relaxed the rules on the use of palm oil. But relaxation of rules and the urgent need for supplies greatly increase the risks of counterfeiting and food fraud.

Why do quality control tests fail?

Fraudsters are one step ahead of traditional controls. Only food companies with digitized quality control systems based on NIR technology can guarantee quality and foodsafety at all stages of the food supply chain.

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For more information on the best NIR-technology for your application, contact specialist in spectroscopy Kees van der Sar or have a look at our extensive offer in (in-line) NIR-instrumentation.  

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