Easily measure H2O concentrations and dew points from -100 to +20°C in dry gases with Teledyne’s high-sensitivity analysers.
With an in-line viscosity measurement you are able to increase the production capacity and quality of your food products, as for example in yoghurt and fresh cheese. The MIVI sensor from Sofraser is a viscometer at resonant frequency (vibration). These sanitary viscometers ensure perfect texture, consistency and concentration, without the risk of contamination with bacteria. The sanitary viscometer is easy to clean (CIP) and EHEDG certified. In addition, they have no moving parts; the instrument is therefore less vulnerable (even with highly viscous liquids) and requires virtually no maintenance. You are able to safely produce more in a shorter period of time, without the risk of a shutdown and loss of raw materials.
The Sofraser MIVI analyser is available in various versions with additional options. There are various mounting options, such as wall mounting (in a reactor or vessel), in-line (bypass) and in a measuring chamber (for small and flexible pipes).
Our VCA-certified specialists understand both your instrumentation and application and provide fast, expert support on site.
We support you throughout every stage of the process, from selection and integration to calibration, data interpretation, and maintenance.
We combine our expertise, instrumentation, and service to ensure your measurement solutions deliver optimal performance and maximum value.
Do you have a question or would you like to discuss your measurement challenges? Our specialists will be happy to help you find the most suitable solution.